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Sweety Pear

If you’re looking for a quick and easy cocktail to make, the Sweety Pear is for you! Made with genever, champagne and pear syrup, this cocktail will delight you!


  • 4cl of Loos genever OR 3cl of Wambrechies Genever
  • 1.5cl fresh lime juice
  • 1.5cl pear syrup
  • 3cl champagne / prosecco
  • 1 dehydrated pear leaf (decoration)


  • .           Add ice cubes to an old fashioned glass
  • Add genever, lemon juice, pear syrup, and champagne
  • Mix with a spoon, about 15 turns
  • Add a thin slice of dehydrated pear leaf
  • Enjoy!

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